At least that was my experience on Saturday evening with a bunch of friends. Scholars American Bistro and Cocktail Lounge just recently opened at 25 School St. in Boston near the Park Street T stop. Their wine is a little pricey (you can’t get a glass for less than $7), but I suppose that’s often the case in downtown Boston.
They have some unusual items on their menu, which I appreciated. Those dishes include rabbit fritters, braised beef tongue sliders, lasagna cupcakes, apple cider pork belly, and prosciutto pizza. I didn’t have the biggest appetite, so I just went with the mussels appetizer.
From my experience, it’s kinda hard to screw mussels up. But the smoked salt, tarragon, and roasted tomato sauce made the meal tastier than your average mussels plate. Plus, they provide plenty of bread to dip in the sauce. My fiance had Tuscan flatbread pizza, which included sun-dried tomato, pesto, goat cheese, and red sauce.
He was quite a fan. Another friend of ours, who adores hummus, ordered the Za’atar flatbread pizza. That one’s made up of pine nuts, goats cheese, hummus, and labneh (Middle Eastern yogurt cheese). For an appetizer, another friend ordered some raw oysters. She let me have one, which is always a ton of fun.
While staff didn’t seem 100 percent sure of the menu (that’s understandable as the restaurant just opened), they were nonetheless attentive. At one point, there were three waitresses serving us drinks and asking how things were going. When we first arrived (around 6 p.m.), we were practically the only diners in the whole place. But around 8 p.m. or so, things started picking up.
I think this would be a neat place to go for an after-dinner drink or two. Upstairs there’s a billiards room, comfy chairs, and dim lighting. It’s the perfect environment for enjoying one of their many creative cocktails. Beer fans will be glad to know they have 15-plus brews on tap. I will surely return to this awesome restaurant/bistro/lounge!